Bowl with Winter Carrot, Beetroot, Tofu and Brown Beans
Sushi with Bulgur, Broccoli, Carrot, Crunchy Tofu, Spinach and Pear
Fresh Spring Salad with Pointed Cabbage, Turnip Greens, Chicory and Pear
Baked Apples with Hazelnut-Yogurt Ice Cream
Pasta with Leek, Fennel and Cannellini Beans
Oat Milk
Hazelnut Butter
Springrolls with Raw Vegetables (Carrot/Chicory/Turnip Greens/Sprouts) and Asian Sauce
Spread of Winter Purslane and Lupins
- apple
- April
- asparagus
- August
- banana
- beetroot
- blueberries
- broccoli
- carrot
- celery
- chicory
- December
- endive
- February
- green lettuce
- hazelnuts
- January
- July
- June
- leek
- lemon
- March
- May
- mushrooms
- November
- October
- onion
- orange
- parsnip
- pear
- pointed cabbage
- potato
- quick
- rutabaga
- September
- spinach
- spring onion
- sprouts
- sweet potato
- turnip greens
- vegan
- vegetarian
- walnuts
- white cabbage
- winter purslane
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